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1 синтетический антиоксидант
Русско-английский словарь по пищевой промышленности > синтетический антиоксидант
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2 антиоксидант
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3 синтетический антиоксидант
Food industry: synthetic antioxidantУниверсальный русско-английский словарь > синтетический антиоксидант
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Antioxidant — Model of the antioxidant metabolite glutathione. The yellow sphere is the redox active sulfur atom that provides antioxidant activity, while the red, blue, white, and dark grey spheres represent oxygen, nitrogen, hydrogen, and carbon atoms,… … Wikipedia
antioxidant — /an tee ok si deuhnt, an tuy /, n. 1. Chem. any substance that inhibits oxidation, as a substance that inhibits oxidative deterioration of gasoline, rubbers, plastics, soaps, etc. 2. Biochem. an enzyme or other organic substance, as vitamin E or… … Universalium
Antioxidant — Any substance that reduces oxidative damage (damage due to oxygen) such as that caused by free radicals. Free radicals are highly reactive chemicals that attack molecules by capturing electrons and thus modifying chemical structures. Well known… … Medical dictionary
E number — This article is about the food additive codes. For other uses, see E number (disambiguation). E numbers are number codes for food additives that have been assessed for use within the European Union (the E prefix stands for Europe ).[1] They are… … Wikipedia
List of food additives — This is an alphabetical list of food additives. For related lists, see also: List of food additives, Codex Alimentarius and E number.: This article is incomplete. Please help by expanding it. List of food additive types* Acidity regulators * Anti … Wikipedia
BHA — ¦bē¦āchˈā noun ( s) Etymology: butylated hydroxyanisole : a phenolic antioxidant C11H16O2 used especially to preserve fats and oils in food, cosmetics, and pharmaceuticals * * * Chem., Pharm. butylated hydroxyanisole: the synthetic antioxidant… … Useful english dictionary
Total (breakfast cereal) — Total is a breakfast cereal made by General Mills for the North American market (except Canada). It consists of whole grain wheat flakes. It supplies 100% of the US Department of Agriculture s (USDA) recommended daily allowance for each of the… … Wikipedia
BHA — Chem., Pharm. butylated hydroxyanisole: the synthetic antioxidant C11H16O2, used to retard rancidity in foods, pharmaceuticals, and other products containing fat or oil. [1945 50] * * * … Universalium
BHA — [bē΄āch΄ā′] n. [b(utylated) h(ydroxy)a(nisole)] a waxy, white, synthetic antioxidant, (CH3) 3CC6H3OHOCH3, used as a preservative in foods containing fats and oils … English World dictionary
BHT — [bē΄āch΄tē′] n. [b(utylated) h(ydroxy)t(oluene)] a white, synthetic antioxidant, [C(CH3) 3] 2CH3C6H2OH, used as an additive in foods, fuels, rubber, etc … English World dictionary
butylated hydroxytoluene — Antioxidant for food, animal feed, petroleum products, synthetic rubbers, plastics, animal and vegetable oils, soap; also an antiskinning agent in paints and inks. * * * butylated hy·droxy·tol·u·ene hī .dräk sē täl yə .wēn n … Medical dictionary